Impact of Acetyl Acetone on Zinc Uptake and Oxidative Stress in Cucumber (Cucumis sativus)

  • Usman Bashir Mahmud Department of Chemistry, Nigerian Army University, Biu, Nigeria
  • Ishaq Yahaya Lawan Department of Chemistry, Kano University of Science and Technology, Wudil, Nigeria
  • M. S. Dagari Department of Chemistry, Kano University of Science and Technology, Wudil, Nigeria
Keywords: hydroponic, Cucumis sativus, seedling, oxidative stress, carotenoid, proline, chlorophyll

Abstract

The purpose of this research is to determine the impacts of acetyl acetone on zinc uptake and oxidative stress in cucumber (Cucumis sativus) seedlings grown in hydroponic solutions. Thirty seedlings of cucumber were collected from Kura local government area Kano, Kano state. Concentrations of Zn2+ in the hydroponics were varied from 0.000 to 0.025 mol dm-3 and of acetyl acetone were also varied from 0.000 to 0.025 mol dm-3. The seedlings were replanted and kept at Department of Agriculture Kano University of Science and Technology, Wudil garden. The weight of plants increased significantly (p<0.05) with concentration of Zn2+ in the absence of acetyl acetone and highly insignificantly (p>0.05) with concentration of acetyl acetone in the absence of Zn2+.  In the presence of acetyl acetone and Zn2+ plant weight decreased highly insignificant (p>0.05). Leaf fall was observed from plants in all hydroponic, the number of falling leaves was insignificant (p>0.05) with concentration of Zn2+ but it is insignificant (p>0.05) with concentration of acetyl acetone and highly insignificant in the presence of acetyl acetone and Zn2+ (p>0.05). The volume of the solution decreased highly significant (p<0.05) with concentration of Zn2+ and significant with concentration of acetyl acetone (p<0.05) the volume also increased insignificantly in the presence of acetyl acetone and Zn2+ (p>0.05). The pH values of treated hydroponics before replanting and after harvest were insignificant with increased in the concentration of Zn2+ (p>0.05). Both shoot and root zinc accumulated were insignificant at lower concentration of Zn2+ (p>0.05) and significant at higher concentration of Zn2+ (p<0.05). The zinc translocation factor decreased highly insignificantly (p>0.05) at lower concentration of Zn2+ and significant at higher concentration of Zn2+ (p>0.05) in treated plants compared to control. The chlorophyll, carotenoid and proline content varied in the presence and absence of acetyl acetone and or combination of the two, with (p<0.05) or (p>0.05).

References

D. C. Adriano, Trace Element in Terrestrial Environments: Biogeochemistry, Bioavailability and Risks of Metals, 2nd ed., Springer New York, 2001, pp. 525-675. http://dx.doi.org/10.1007/978-0-387-21510-5

P. Ahmad, S. Sharma and P.S. Srivastava, In vitro selection of NaHCO3 tolerant cultivars of Morus alba (Local and Sujanpuri) in response to morphological and biochemical parameters, Hort. Sci. (Prague) 34 (2007), 114-122. https://doi.org/10.17221/1889-HORTSCI

R. Bassi and S. S. Sharma, Proline accumulation in wheat seedlings exposed to zinc and copper, Phytochemistry 33 (1993), 1339-1342. https://doi.org/10.1016/0031-9422(93)85086-7

R. F. Brennan, Zinc application and its availability to plants, Ph. D. Dissertation, School of Environmental Science, Division of Science and Engineering, Murdoch University, 2005.

M. R. Broadley, P. J. White, J. P. Hammond, I. Zelko and A. Lux, Zinc in plants, New Phytol. 173 (2007), 677-703. https://doi.org/10.1111/j.1469-8137.2007.01996.x

W. Caminate and J.-U. Grabow, The C2V Structure of enolic acetylacetone, J. Amer. Chem. Soc. 128(3) (2006), 854-857. https://doi.org/10.1021/ja055333g

James S. Douglas, Hydroponics, 5th ed., Bombay: Oxford UP, 1975.

J. Emsley, Zinc, Nature’s Building Blocks: An A-Z Guide to the Elements, Oxford, England, UK: Oxford University Press, 2001, pp. 499-505.

R. L. F. Fontes and F. R. Cox, Effects of sulfur supply on soybean plants exposed to zinc toxicity, Journal of Plant Nutrition 18 (1995), 1893-1906. https://doi.org/10.1080/01904169509365031

G. J. Fosmire, Zinc toxicity, Am. J. Clin. Nutr. 51 (1990), 225-227. https://doi.org/10.1093/ajcn/51.2.225

N. N. Greenwood and A. Earnshaw, Chemistry of the Elements, 2nd ed., Oxford: Butterworth Heinemann, 1997.

K. M. Hambidge and N. F. Krebs, Zinc deficiency: A special challenge, J. Nutr. 137 (2007), 1101-1105. https://doi.org/10.1093/jn/137.4.1101

T. Herren and U. Feller, Effect of locally increased zinc contents on zinc transport from the flag leaf lamina to the maturing grains of wheat, Journal of Plant Nutrition 19 (1996), 379-387. https://doi.org/10.1080/01904169609365128

Alan G. Heath, Water Pollution and Fish Physiology, Boca Raton, Florida: CRC Press, 1995, p. 57.

Wolfgang A. Hellmann, Synthetic Method of Organometallic and Inorganic Chemistry: Catalysis, 2002. https://doi.org/10.1055/b-003-108610

C. A. Heyneman, Zinc deficiency and taste disorders, Ann. Pharmacother. 30 (1996), 186-187. https://doi.org/10.1177/106002809603000215

J. R. Hunt, Bioavailability of iron, zinc and other trace minerals from vegetarian diets, Am. J. Clin. Nutr. 78(3) (2003), 633S-639S. https://doi.org/10.1093/ajcn/78.3.633S

Institute of Medicine, Food and Nutrition Board, Dietary Reference Intakes for Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molyldenum, Nickel, Silicon, Vanadium and Zinc, Washington, DC: Nation Academy Press, 2001.

B. W. Jafek, M. R. Linschoten, B. W. Murrow, Anosmia after intranasal zinc gluconate use, Am. J. Rhinol. 18 (2004), 137-141. https://doi.org/10.1177/194589240401800302

M. H. Jensen and W. L. Collins, Hydroponic vegetable production, Horticulture Reviews 7 (2011), 483-558. https://doi.org/10.1002/9781118060735.ch10

Kimberly A. Manbeck, Nicholas C. Boaz, Nathaniel C. Bair, Allix M. S. Sanders and Anderson L. Marsh, Substituent effects on Keto-Enol equilibria using NMR spectroscopy, J. Chem. Educ. 88(10) (2011), 1444-1445. https://doi.org/10.1021/ed1010932

S. H. Laurie and J. A. Manthey, The chemistry and role of metal ion chelation in plant uptake processes, in: Biochemistry of Metal Micronutrients in the Rhizosphere, Lewis Publishers, Boca Raton, 1994, 165-182.

R. S. Lehto, Zinc, in: The Encyclopedia of the Chemical Elements, Clifford A. Hampel, ed., New York: Reinhold Book Corporation, 1968, pp. 822-830.

R. Manivasagaperumal, S. Balamurugan, G. Thiyagarajan and J. Sekar, Effect of Zinc on Germination, Seedling Growth and Biochemical Content of Cluster Bean (Cyamopsis tetragonoloba (L.) Taub), Current Botany 2(5) (2011), 11-15.

W. Maret and H. H. Sandstead, Zinc requirements and the risks and benefits of zinc supplementation, J. Trace Elem. Med. Biol. 20 (2006), 3-18. https://doi.org/10.1016/j.jtemb.2006.01.006

NASA, Contributor Five Year Wikinson Microwave Anisotropy Probe (WMAP) observations: Data processing, Sky Maps and Basic Results (PDF), NASA, Retrieved March 6, 2008.

S. P. Nations, P. J. Boyer, L. A. Love, M. F. Burritt, J. A. Butz, G. I. Wolfe, L. S. Hynan, J. Reisch and J. R. Trivedi, Denture cream: An unusual source of excess zinc, leading to hypocupremia and neurologic disease, Neurology 71(9) (2008), 639-643. https://doi.org/10.1212/01.wnl.0000312375.79881.94

I. L. Nonnecke, Vegetable Production, Springer, 1989.

J. N. Pearson, Z. Rengel, C. F. Jenner and R. D. Graham, Manipulation of xylem transport affects Zn and Mn transport into developing wheat grains of cultured ears, Physiologia Plantarum 98 (1996), 229-234. https://doi.org/10.1034/j.1399-3054.1996.980202.x

A. S. Prasad, Zinc deficiency: its characterization and treatment, Met. Ions Biol. Syst. 41 (2004), 103-137.

A. S. Prasad, F. W. Beck, S. M. Grabowski, J. Kaplan and R. H. Mathog, Zinc deficiency: changes in cytokine production and T-cell subpopulation in patients with head and neck cancer and in noncancer subjects, Proc. Assoc. Am. Physicians 109 (1997), 68-77.

A. S. Prasad, Zinc: an overview, Nutrition 11 (1995), 93-99.

A. Rashid, F. M. Chaudhry and M. Sharif, Micronutrient availability to cereals from calcareous soils, III. Zinc absorption by rice and it's inhibition by important ions of submerged soils, Plant and Soil 45 (1976), 613-623. https://doi.org/10.1007/BF00010583

R. J. Richards, R. J. Applegate and A. I. M. Ritchie, The Rum Jungle Rehabilitation Project, in: Environmental Management in the Australian Minerals and Energy Industries: Principles and Practices, D. R. Mulligan, ed., pp. 530-553, University of New South Wales Press, Sydney, 1996.

L. Rink, Zinc and the immune systems, Proc. Nutr. Soc. 59 (2000), 541-552. https://doi.org/10.1017/S0029665100000781

H. H. Sandstead, Understanding zinc recent observations and interpretation, J. Lab. Clin. Med. 124 (1994), 322-327.

K. Simmer and R. P. H. Thompson, Zinc in the fetus and newborn, Acta Pædiatrica 74 (1985), 158-163. https://doi.org/10.1111/j.1651-2227.1985.tb10126.x

N. W. Solomons, Mild human zinc deficiency produces an imbalance between cell- mediated and humoral immunity, Nutr. Rev. 56 (1998), 27-28. https://doi.org/10.1111/j.1753-4887.1998.tb01656.x

J. Stary and J. O. Liljenzin, Critical evaluation of equilibrium constants involving acetylacetone and its metal chelates, Pure and Applied Chemistry 54(12) (1982), 2557-2592. https://doi.org/10.1351/pac198254122557

G. D. Straganz, A. Glieder, L. Brecker, D. W. Ribbons and W. Steiner, Acetylacetone- cleaving enzyme Dke1: a novel C-C-bond-cleaving enzyme from Acinetobacter johnsonii, Biochem. J. 369(3) (2003), 573-581. https://doi.org/10.1042/bj20021047

Albert Stwerka, Zinc Guide to the Elements, Revised ed., Oxford University Press, 1998.

G. Thiyagarajan, R. Umadevi and K. Ramesh, Hydroponics, Science Tech Entrepreneur, Water Technology Centre, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641003, India, 2007.

J. D. Wolt, Soil Solution Chemistry: Applications to Environmental Science, John Wiley and Sons, New York, 1994.

Published
2020-01-20
How to Cite
Mahmud, U. B., Lawan , I. Y., & Dagari, M. S. (2020). Impact of Acetyl Acetone on Zinc Uptake and Oxidative Stress in Cucumber (Cucumis sativus) . Earthline Journal of Chemical Sciences, 3(1), 93-120. https://doi.org/10.34198/ejcs.3120.93120
Section
Articles