Al-Zaidi, R. M. K., Hadi, M. T., Al-Attar, E. J., & Khaleel, A. M. (2023). Preservatives in Canned Meat and Their Potential Human Health Concerns: A Review. Earthline Journal of Chemical Sciences, 11(1), 163-172. https://doi.org/10.34198/ejcs.11124.163172